Tea Consumption and Cognitive Impairment: A Cross-Sectional Study among Chinese Elderly

Background

Laboratorial and epidemiological researches suggested that tea exhibited potential neuroprotective effect which may prevent cognitive impairment, but there were few data among the elderly aged 60 years and above in China.

Objective

The objective was to explore the relationship between characteristics of tea consumption and cognitive impairment.

Design

We analyzed the baseline data from Zhejiang Major Public Health Surveillance Program (ZPHS) which was conducted in 2014. Totally 9,375 residents aged 60 years and above were recruited in this study. Face-to-face interview based on a self-developed questionnaire was performed for each participant. Detailed tea consumption habits were included in the questionnaire. Cognitive impairment screening was performed by using Mini-Mental State Examination (MMSE). Education-specific cut-off points for Chinese were applied to determine the status of cognitive impairment. Logistic regression analysis was used to calculate odds ratios (ORs) of cognitive impairment associated with tea consumption.

Results

The means (SD) of MMSE scores for the subjects who did not consume tea and consumed <2 cups/d, 2–4 cups/d, ≥4 cups/d were 23.3 (SD = 5.61), 23.8 (SD = 5.60), 24.5 (SD = 5.63) and 25.0 (SD = 5.08), respectively. An inverse correlation was found between tea consumption (of all types) and prevalence of cognitive impairment. Volume of tea consumption was significantly associated with cognitive impairment: compared with non-consumption participants, those who consumed < 2 cups/d, 2–4 cups/d, and ≥4 cups/d were observed ORs of 0.77 (95% CI: 0.56, 1.07), 0.62 (95% CI: 0.47, 0.81), and 0.49 (95% CI: 0.36, 0.66), respectively. Compared with non-consumption, black tea presented a positive correlation with cognitive function after controlling for potential confounders (OR = 0.52, 95% CI: 0.28, 0.95), while green tea showed no significant difference (OR = 1.04, 95% CI: 0.72, 1.51). Participants who consumed weak tea, moderate tea or strong tea more often were observed a better cognitive status when compared with those who did not have tea, with an OR of 0.51 (95% CI: 0.28, 0.92), 0.32 (95% CI: 0.19, 0.56) and 0.42 (95% CI: 0.22, 0.78) after adjusting for the potential confounders. But there was no statistically significant difference between any two of these ORs.

Conclusion

Black tea consumption was association with better cognitive performance among the elderly aged 60 years and above in China, while green tea presented no correlation. The positive association of cognitive status with tea consumption was not limited to particular type of concentration.     

Diurnal Expression Pattern,Allelic Variation,and Association Analysis Reveal Functional Features of the E1 Gene in Control of Photoperiodic Flowering in Soybean

Although four maturity genes, E1 to E4, in soybean have been successfully cloned, their functional mechanisms and the regulatory network of photoperiodic flowering remain to be elucidated. In this study, we investigated how the diurnal expression pattern of the E1 gene is related to photoperiodic length; and to what extent allelic variation in the B3-like domain of the E1 gene is associated with flowering time phenotype. The bimodal expression of the E1 gene peaked first at around 2 hours after dawn in long-day condition. The basal expression level of E1 was enhanced by the long light phase, and decreased by duration of dark. We identified a 5bp (3 SNP and 2-bp deletion) mutation, referred to an e1-b3a, which occurs in the middle of B3 domain of the E1 gene in the early flowering cultivar Yanhuang 3. Subcellular localization analysis showed that the putative truncated e1-b3a protein was predominately distributed in nuclei, indicating the distribution pattern of e1-b3a was similar to that of E1, but not to that of e1-as. Furthermore, genetic analysis demonstrated allelic variations at the E1 locus significantly underlay flowering time in three F₂ populations. Taken together, we can conclude the legume specific E1 gene confers some special features in photoperiodic control of flowering in soybean. Further characterization of the E1 gene will extend our understanding of the soybean flowering pathway in soybean.     

Downregulation of TNIP1 Expression Leads to Increased Proliferation of Human Keratinocytes and Severer Psoriasis-Like Conditions in an Imiquimod-Induced Mouse Model of Dermatitis

Psoriasis is a chronic, inflammatory skin disease involving both environmental and genetic factors. According to genome-wide association studies (GWAS), the TNIP1 gene, which encodes the TNF-α–induced protein 3-interacting protein 1 (TNIP1), is strongly linked to the susceptibility of psoriasis. TNIP1 is a widely expressed ubiquitin sensor that binds to the ubiquitin-editing protein A20 and restricts TNF- and TLR-induced signals. In our study, TNIP1 expression decreased in specimens of epidermis affected by psoriasis. Based on previous studies suggesting a role for TNIP1 in modulating cancer cell growth, we investigated its role in keratinocyte proliferation, which is clearly abnormal in psoriasis. To mimic the downregulation or upregulation of TNIP1 in HaCaT cells and primary human keratinocytes (PHKs), we used a TNIP1 specific small interfering hairpin RNA (TNIP1 shRNA) lentiviral vector or a recombinant TNIP1 (rTNIP1) lentiviral vector, respectively. Blocking TNIP1 expression increased keratinocyte proliferation, while overexpression of TNIP1 decreased keratinocyte proliferation. Furthermore, we showed that TNIP1 signaling might involve extracellular signal-regulated kinase1/2 (Erk1/2) and CCAAT/enhancer-binding protein β (C/EBPβ) activity. Intradermal injection of TNIP1 shRNA in BALB/c mice led to exaggerated psoriatic conditions in imiquimod (IMQ)-induced psoriasis-like dermatitis. These findings indicate that TNIP1 has a protective role in psoriasis and therefore could be a promising therapeutic target.     

Reducing Urban Disaster Risk by Improving Resilience in China from a Planning Perspective

ABSTRACT

This article aims to examine the implications of improving urban resilience that emerge from Chinese practices for reducing urban disaster risk. First, the concept of urban resilience is discussed, the goal of which is to shape a “culture of resilience” to the largest extent possible in order to reduce urban risk. Urban resilience encompasses broad and diverse areas, and thus can be improved in many ways. This article primarily discusses the planning process. Second, the main focus of the discussion on planning process to improve urban resilience is that of the urban risk management planning of Shenzhen, China. This was the first local urban government project in China to have comprehensively and broadly assessed and reduced urban risk, and it is covered along with the Chinese legislation system and current urban resilience programs in China. The findings show that both the Chinese central government and local governments are paying more and more attention to urban resilience through various legislation and programs, even if they are not using the same terminology as other countries.     

外来植物火炬树(Rhus typhina L.)入侵对不同林型土壤性质的影响

生物入侵在世界范围内广泛发生,严重威胁当地生物多样性和生态系统稳定性。植物与土壤之间的相互作用在决定植物的竞争力以及分布格局中起着重要作用,是影响外来植物入侵力和生态系统可入侵性的一个重要方面。目前,有关研究已成为植被生态学与入侵生态学的研究热点。引自北美的外来植物火炬树(Rhus typhina L.)已成为我国北方主要的入侵木本植物之一。比较了火炬树单优林型、火炬树+刺槐(Robinia pseudoacacia L.)混交林、火炬树+麻栎(Quercus acutissima Carruth.)混交林、火炬树+银白杨(Populus alba L.)混交林4种不同林型的土壤微生物群落结构、土壤酶活性和土壤养分含量特征。结果表明:火炬树单优林土壤细菌、放线菌数量明显高于各混交林型,而真菌数量无显著差异;土壤酶活性方面,火炬树单优林脲酶、过氧化氢酶活性高,土壤磷酸酶活性低;火炬树的入侵显著提高了土壤全碳、全氮、全磷和硝态氮含量,同时明显降低了土壤铵态氮含量。硝态氮含量的增高可能与火炬树入侵造成土壤微生物群落组成变化、土壤硝化速率高有关;而火炬树入侵降低了土壤铵态氮含量,说明该物种可能更易于吸收利用铵态氮。以上研究结果表明,火炬树可以改变土壤生态系统的微生物群落组成和土壤酶活性并影响土壤相关营养元素循环,从而可能使其在与当地植物的竞争中获得优势,为自身的入侵创造有利条件。     

兰科带唇兰属一新异名

经过对标本馆馆藏标本的研究,确认原四川特有的峨眉带唇兰[Tainia emeiensis (K. Y. Lang) Z. H. Tsi]与大花带唇兰(T.macrantha Hook. f.)为同种植物,因此予以归并。     

黄龙山白桦桦木醇与桦木酸含量研究

为了阐明黄龙山白桦不同生境、不同径级、不同器官桦木醇与桦木酸含量,系统采集了陕北黄土高原黄龙山林场阳坡、阴坡、林缘、孤立木4种生境下的白桦不同径级植株的树皮、树枝和树叶样品,采用超声波辅助提取法提取样品,用高效液相色谱法测定了不同生境、不同径级白桦各器官桦木醇、桦木酸含量。结果表明：（1）不同生境下白桦各器官桦木醇、桦木酸含量均存在显著差异（P＜0.05）,白桦树皮中桦木醇与桦木酸含量、白桦树枝中桦木酸含量在4种生境下均表现为阴坡＞孤立木＞林缘＞阳坡,白桦树叶中桦木醇与桦木酸含量及树枝中桦木醇含量均表现为阴坡＞林缘＞孤立木＞阳坡,总体来看阴坡生境下白桦各器官桦木醇与桦木酸含量都是最高的。（2）在白桦各器官中,桦木醇、桦木酸含量均表现为树皮＞树枝＞树叶。（3）不同生境下白桦各器官桦木醇、桦木酸含量随着胸径的增大均先增大后减小,均在第Ⅱ径级即胸径10.1~20 cm达到最大。研究认为,阴坡生境有利于白桦各器官积累桦木醇、桦木酸;白桦各器官中桦木醇含量较高,桦木酸含量比较低,而以桦木酸为原料的生物制剂已进入临床应用阶段,因此,以桦木醇为原料制取桦木酸是解决桦木酸在天然植物中含量低、提取困难的有效途径;对白桦各器官的采收应注意把握时机,于白桦生长到胸径10.1~20 cm时为最佳采收期。     

In vivo detection and replication studies of α-anomeric lesions of 2′-deoxyribonucleosides

DNA damage, arising from endogenous metabolism or exposure to environmental agents, may perturb the transmission of genetic information by blocking DNA replication and/or inducing mutations, which contribute to the development of cancer and likely other human diseases. Hydroxyl radical attack on the C1′, C3′ and C4′ of 2-deoxyribose can give rise to epimeric 2-deoxyribose lesions, for which the in vivo occurrence and biological consequences remain largely unexplored. Through independent chemical syntheses of all three epimeric lesions of 2′-deoxyguanosine (dG) and liquid chromatography-tandem mass spectrometry analysis, we demonstrated unambiguously the presence of substantial levels of the α-anomer of dG (α-dG) in calf thymus DNA and in DNA isolated from mouse pancreatic tissues. We further assessed quantitatively the impact of all four α-dN lesions on DNA replication in Escherichia coli by employing a shuttle-vector method. We found that, without SOS induction, all α-dN lesions except α-dA strongly blocked DNA replication and, while replication across α-dA was error-free, replicative bypass of α-dC and α-dG yielded mainly C→A and G→A mutations. In addition, SOS induction could lead to markedly elevated bypass efficiencies for the four α-dN lesions, abolished the G→A mutation for α-dG, pronouncedly reduced the C→A mutation for α-dC and triggered T→A mutation for α-dT. The preferential misincorporation of dTMP opposite the α-dNs could be attributed to the unique base-pairing properties of the nucleobases elicited by the inversion of the configuration of the N-glycosidic linkage. Our results also revealed that Pol V played a major role in bypassing α-dC, α-dG and α-dT in vivo. The abundance of α-dG in mammalian tissue and the impact of the α-dNs on DNA replication demonstrate for the first time the biological significance of this family of DNA lesions.     

Identification and characterization of a novel salt‐tolerant esterase from a Tibetan glacier metagenomic library

A salt‐tolerant esterase, designated H9Est, was identified from a metagenomic library of the Karuola glacier. H9Est gene comprised 1071 bp and encoded a polypeptide of 357 amino acids with a molecular mass of 40 kDa. Sequence analysis revealed that H9Est belonged to the family IV of bacterial lypolitic enzyme. H9Est was overexpressed in Escherichia coli and the purified enzyme showed hydrolytic activity towards p‐nitrophenyl esters with carbon chain from 2 to 8. The optimal esterase activity was at 40°C and pH 8.0 and the enzyme retained its activity towards some miscible organic solvents such as polyethylene glycol. A three‐dimensional model of H9Est revealed that S200, D294, and H324 formed the H9Est catalytic triad. Circular Dichroism spectra and molecular dynamic simulation indicated that the esterase had a wide denaturation temperature range and flexible loops that would be beneficial for H9Est performance at low temperatures while retaining heat‐resistant features. © 2015 American Institute of Chemical Engineers Biotechnol. Prog., 31:890–899, 2015